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Lettuce and its production

Author: Thomas W Whitaker; Edward J Ryder; Orin A Hills; United States. Agricultural Research Service.
Publisher: Washington, D.C. : Agricultural Research Service, U.S. Dept. of Agriculture, 1962.
Series: Agriculture handbook (United States. Department of Agriculture), no. 221.
Edition/Format:   eBook : Document : National government publication : EnglishView all editions and formats
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Additional Physical Format: Print version:
Whitaker, Thomas W. (Thomas Wallace), 1905-
Lettuce and its production
(OCoLC)10974407
Material Type: Document, Government publication, National government publication, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Thomas W Whitaker; Edward J Ryder; Orin A Hills; United States. Agricultural Research Service.
OCLC Number: 776627796
Notes: Title from title screen (viewed Mar. 30, 2012).
"Replaces the material formerly contained in U.S. Department of Agriculture Farmers' bulletin 1953, Lettuce varieties and culture."
Description: 1 online resource (49 pages) : illustrations, maps.
Series Title: Agriculture handbook (United States. Department of Agriculture), no. 221.
Responsibility: [by Thomas W. Whitaker, E.J. Ryder, and Orin A. Hills].

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