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Liquid intelligence : the art and science of the perfect cocktail

Author: Dave Arnold
Publisher: New York, NY : W.W. Norton & Company, [2014]
Edition/Format:   Print book : English : First editionView all editions and formats
Database:WorldCat
Summary:
Arnold provides practical tips for preparing drinks by the pitcher, making homemade sodas, and building a specialized bar in your own home. For devotees seeking the cutting edge, chapters on liquid nitrogen, chitosan/gellan washing, and the applications of a centrifuge expand the boundaries of traditional cocktail craft.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Dave Arnold
ISBN: 9780393089035 0393089037
OCLC Number: 881387863
Awards: James Beard Foundation Book Award.
Description: 416 pages : color illustrations ; 26 cm
Contents: Preliminaries. Measurement, units, equipment ; Ingredients --
Traditional cocktails. Ice, ice with booze, and the fundamental law ; Shaken and stirred, built and blended ; Cocktail calculus: the inner workings of recipes --
New techniques and ideas. Alternative chilling ; Nitro-muddling and blender-muddling ; Red-hot pokers ; Rapid infusions, shifting pressure ; Clarification ; Washing ; Carbonation --
Little journeys. Apples ; Coffee ; The gin and tonic.
Responsibility: Dave Arnold ; photography by Travis Huggett.

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A revolutionary approach to making better-looking, better-tasting drinks.  Read more...

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"... the simple classics are done with the precision that makes them hard to get wrong." -- The Independent "Cocktail enthusiasts and professionals alike will find insights and inspiration galore in Read more...

 
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