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Literary taste, culture, and mass communication

Author: Peter Hobley Davison; Rolf Meyersohn; Edward Shils
Publisher: Cambridge : Chadwyck-Healey ; Teaneck, N.J. : Somerset House, ©1978-
Edition/Format:   Book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Literary taste, culture, and mass communication.
Cambridge : Chadwyck-Healey ; Teaneck, N.J. : Somerset House, c1978-
(OCoLC)647694410
Document Type: Book
All Authors / Contributors: Peter Hobley Davison; Rolf Meyersohn; Edward Shils
ISBN: 0914146459 9780914146452
OCLC Number: 3433319
Description: v. ; 25 cm.
Contents: v. 1. Culture and mass culture --
v. 2. Mass media and mass communication --
v. 3. Art and social life --
v. 4. Art and changing civilization --
v. 5. Literature and society --
v. 6. The Sociology of literature --
v. 7. Content and taste; religion and myth --
v. 8. Theatre and song --
v. 9. Uses of literacy --
v. 10. Authorship --
v. 11. The Writer of politics --
v. 12. Book-selling, reviewing and reading --
v. 13. The Cultural debate, pt. 1 --
v. 14. The Cultural debate, pt. 2.
Responsibility: edited by Peter Davison, Rolf Meyersohn, Edward Shils.

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