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The little book of pies : sweet and savoury pies and tarts for all year round

Author: Marika Gauci
Publisher: London : Square Peg, 2014.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"This little book of pie recipes packs a big punch in flavour and baking know-how. Marika Gauci takes the fear out of pastry with simple, foolproof recipes, and shows how to crimp, lattice or plait your pies for a perfect finish, plus how to store and reheat them so that not a crumb goes to waste... Pies rule! They look good, taste good and this gem of a cookbook will have you baking glorious golden-topped pies in  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Marika Gauci
ISBN: 9780224095754 0224095757
OCLC Number: 876285753
Description: pages cm
Contents: Living the pie life --
Introduction --
Savoury recipes --
Sweet recipes --
Storing, reheating and cooking from frozen --
Conversion charts --
Acknowledgments --
Index --
About Marika.
Responsibility: by Marika Gauci.

Abstract:

Want to know how to make a pie? plus Mediterranean-inspired twists such as Italian Sausage & Pesto, French Onion Soup Pie, Lamb, Lemon & Oregano and Turkish Breakfast Pie.Indulgent sweet pie and  Read more...

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"Whatever your taste in pie may be, you are guaranteed to find something in this book that will make you want to don your apron and pick up that pastry brush" * Crumbsmag *

 
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