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Low carb high fat baking : over 40 gluten- and sugar-free pastries, desserts, and delicious treats

Author: Mariann Andersson; Martin Skredsvik
Publisher: New York : Skyhorse Publishing, Inc., 2013.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
Sometimes a diet goes down better with just a little taste of sweet. Wouldn't it be great if desserts made you healthier? Now you don't have to skip the tastiest course. Low Carb High Fat Baking brings you the next piece of the low carb high fat diet craze from Sweden! With over forty delicious recipes for pies, cakes, cookies, and tasty morsels, Low Carb High Fat Baking is the must-have book for anyone looking to  Read more...
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Genre/Form: Electronic books
Recipes
Cookbooks
Additional Physical Format: Print version:
Andersson, Mariann.
Low carb high fat baking.
New York : Skyhorse Publishing, Inc., ©2013
(OCoLC)855507170
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Mariann Andersson; Martin Skredsvik
ISBN: 9781628735062 1628735066
OCLC Number: 858762245
Description: 1 online resource (131 pages)
Responsibility: Mariann Andersson ; photography by Martin Skredsvik ; translated by Malou Fickling.

Abstract:

Sometimes a diet goes down better with just a little taste of sweet. Wouldn't it be great if desserts made you healthier? Now you don't have to skip the tastiest course. This title brings you the  Read more...

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