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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/134993352 Title: Mass spectrometry : principles and applications Author: Edmond de Hoffmann; Vincent Stroobant Publisher: Chichester, West Sussex, England ; Hoboken, NJ : J. Wiley, ©2007. ISBN/ISSN: 9780470033104 047003310X 0470033118 9780470033111 OCLC:134993352

  
  

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• Massenspektrometrie.

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Mass spectrometry : principles and applications

Author:	Edmond de Hoffmann; Vincent Stroobant
Publisher:	Chichester, West Sussex, England ; Hoboken, NJ : J. Wiley, ©2007.
Edition/Format:	Book : English : 3rd edView all editions and formats
Summary:	The latest edition of a highly successful textbook, "Mass Spectrometry, Third Edition" provides students with a complete overview of the principles, theories and key applications of modern mass spectrometry. All instrumental aspects of mass spectrometry are clearly and concisely described: sources, analysers and detectors. Tandem mass spectrometry is introduced early on and then developed in more detail in a later chapter. Emphasis is placed throughout the text on optimal utilisation conditions. Various fragmentation patterns are described together with analytical information that derives from the mass spectra. This new edition has been thoroughly revised and updated and has been redesigned to give the book a more contemporary look. As with previous editions it contains numerous examples, references and a series of exercises of increasing difficulty to encourage student understanding. Updates include: increased coverage of MALDI and ESI, more detailed description of time of flight spectrometers, new material on isotope ratio mass spectrometry, and an expanded range of applications ."Mass Spectrometry, Third Edition" is an invaluable resource for all undergraduate and postgraduate students using this technique in departments of chemistry, biochemistry, medicine, pharmacology, agriculture, material science and food science. It is also of interest for researchers looking for an overview of the latest techniques and developments.  Read more...
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