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Mastering the art of French cooking. / Volume 1

Author: Julia Child; Louisette Bertholle; Simone Beck
Publisher: New York : Knopf, 2001.
Edition/Format:   eBook : Document : English : Fortieth anniversary edView all editions and formats
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Child, Julia.
Mastering the art of French cooking. Volume 1.
New York : Knopf, 2001
(OCoLC)48218105
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Julia Child; Louisette Bertholle; Simone Beck
ISBN: 9780307958174 0307958175
OCLC Number: 774717035
Notes: Includes index.
Rev. ed. of: Mastering the art of French cooking / by Simone Beck, Louisette Bertholle, Julia Child. [1st ed]. 1961.
Description: 1 online resource : ill.
Responsibility: by Julia Child, Louisette Bertholle, Simone Beck ; illustrations by Sidonie Coryn.

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