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Meat and poultry inspection regulations.

Author: United States. Animal and Plant Health Inspection Service.
Publisher: Washington, U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service; for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Edition/Format:   Journal, magazine : Periodical : Updating loose-leaf : National government publication : EnglishView all editions and formats
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Additional Physical Format: Online version:
United States. Animal and Plant Health Inspection Service.
Meat and poultry inspection regulations
(OCoLC)1020503874
Material Type: Government publication, National government publication, Periodical, Updating loose-leaf
Document Type: Journal / Magazine / Newspaper
All Authors / Contributors: United States. Animal and Plant Health Inspection Service.
OCLC Number: 2787085
Notes: Updated by continuing supplements and cumulated irregularly.
Includes index.
Loose-leaf for updating.
CONTENTS:--[1]. Meat inspection.--[2]. Poultry inspection.--[3]. Rabbit inspection.--[4]. Voluntary inspection and certification service of meat and poultry.--[5]. Humane slaughter of livestock.
Item 30-A-4.
Description: v. 28 cm.

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