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Meat dishes

Author: Anne Tynte
Publisher: Fort Lee, N.J. : Sharon Publications, ©1971.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Anne Tynte
OCLC Number: 2864258
Notes: Cover title: The American illustrated cook book of meat dishes.
Description: 64 pages : color illustrations ; 29 cm
Other Titles: American illustrated cook book of meat dishes.
Responsibility: by Anne Tynte.

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Primary Entity

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Related Entities

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