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Meatless : more than 200 of the very best vegetarian recipes

Autor: Martha Stewart Living Omnimedia.
Editorial: New York : Clarkson Potter/Publishers, ©2013.
Edición/Formato:   Print book : Inglés (eng) : 1st edVer todas las ediciones y todos los formatos
Base de datos:WorldCat
Resumen:
A guide to vegetarian cooking features an overview of items that build flavors and add protein and presents an array of recipes--including burgers, sandwiches, tacos, and pizzas--that can satisfy vegetarians and meat-eaters alike.
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Detalles

Género/Forma: Recipes
Cookbooks
Tipo de documento: Libro/Texto
Todos autores / colaboradores: Martha Stewart Living Omnimedia.
ISBN: 9780307954565 0307954560
Número OCLC: 791680375
Notas: Includes index.
Descripción: 384 pages : color illustrations ; 24 cm
Contenido: Vegetarian pantry --
Small plates to mix and match --
Stovetop suppers --
Soups, stews, and chili --
Casseroles and baked pastas --
Substantial salads --
Sandwiches, burgers, and pizzas --
Pasta and other noodles --
Simple side dishes --
Basic recipes and techniques.
Otros títulos: Whole living magazine.
Responsabilidad: from the kitchens of Martha Stewart Living ; foreword by Martha Stewart.

Resumen:

A guide to vegetarian cooking features an overview of items that build flavors and add protein and presents an array of recipes--including burgers, sandwiches, tacos, and pizzas--that can satisfy vegetarians and meat-eaters alike.

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