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The Mediterranean table : vibrant, delicious and naturally healthy food for warm days beside the sea.

Author: Alice Sambrook
Publisher: London : Ryland Peters & Small, [2017] ©2017
Edition/Format:   Print book : English
Summary:
Mediterranean food is known for its punchy yet warm flavours of garlic, fresh herbs, chilli, olive oil and lemon. It is renowned for its naturally healthy ingredients and quick and easy methods - from cured meat and fresh seafood to salty cheeses, olives, anchovies and roasted vegetables. More than 150 Mediterranean-style recipes packed full of sunshine.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Alice Sambrook
ISBN: 9781849758130 1849758131
OCLC Number: 988223680
Notes: Includes index.
Description: 176 pages : color illustrations ; 26 cm
Contents: Introduction --
Small bites and plates to share --
Salads and summer soups --
Sunshine lunches --
From the grill --
Al fresco feasts --
Sweet treats and drinks --
Index --
Credits.

Abstract:

Discover the joy of cooking and eating Mediterranean food with this tempting selection of 150 recipes, full of sunshine flavours that will transport you to a summer holiday state of mind.  Read more...

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