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Microbial consortia from smear-ripened cheese : biodiversity, incidence of commercial starter microorganisms and anti-listerial activity of yeasts

Author: Stefanie Goerges
Dissertation: Techn. University, Diss., 2005--München.
Edition/Format:   Computer file : Thesis/dissertation : EnglishView all editions and formats
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Material Type: Thesis/dissertation, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Stefanie Goerges
OCLC Number: 615524675
Description: Online-Ressource
Responsibility: Stefanie Goerges.

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