skip to content
Mustard : making your own gourmet mustards Preview this item
ClosePreview this item
Checking...

Mustard : making your own gourmet mustards

Author: Janet Hazen
Publisher: San Francisco : Chronicle Books, ©1993.
Edition/Format:   Print book : EnglishView all editions and formats
Rating:

based on 1 rating(s) 1 with a review

Subjects
More like this

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Janet Hazen
ISBN: 081180173X 9780811801737
OCLC Number: 26256834
Notes: Includes index.
Description: 71 pages : color illustrations ; 18 cm
Contents: A mustard compendium --
Mustard recipes --
Condiments, sauces, marinades, and dressings.
Responsibility: by Janet Hazen ; illustrated by Ward Schumaker.
More information:

Reviews

User-contributed reviews

WorldCat User Reviews (1)

All About Yellow and Brown Mustards

by Ubalu (WorldCat user published 2012-07-22) Excellent Permalink

This 71 page, handy book claims to have just 30 home-made mustard recipes, but it is much more than that. It is a great help to those who want home-made, preservative-free, and non-artificial, healthy condiments. The author is a cook and restaurant critic.

It is very important to read the...
Read more...  Read more...

  • Was this review helpful to you?
  •   
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(2)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/26256834> # Mustard : making your own gourmet mustards
    a schema:CreativeWork, schema:Book ;
    library:oclcnum "26256834" ;
    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/5164190880#Place/san_francisco> ; # San Francisco
    library:placeOfPublication <http://id.loc.gov/vocabulary/countries/cau> ;
    schema:about <http://id.worldcat.org/fast/1031122> ; # Mustard (Condiment)
    schema:about <http://dewey.info/class/641.6384/e20/> ;
    schema:about <http://id.worldcat.org/fast/1753156> ; # Cooking (Mustard)
    schema:bookFormat bgn:PrintBook ;
    schema:copyrightYear "1993" ;
    schema:creator <http://viaf.org/viaf/32688865> ; # Janet Hazen
    schema:datePublished "1993" ;
    schema:description "A mustard compendium -- Mustard recipes -- Condiments, sauces, marinades, and dressings."@en ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/5164190880> ;
    schema:genre "Cookbooks"@en ;
    schema:inLanguage "en" ;
    schema:name "Mustard : making your own gourmet mustards"@en ;
    schema:productID "26256834" ;
    schema:publication <http://www.worldcat.org/title/-/oclc/26256834#PublicationEvent/san_francisco_chronicle_books_1993> ;
    schema:publisher <http://experiment.worldcat.org/entity/work/data/5164190880#Agent/chronicle_books> ; # Chronicle Books
    schema:workExample <http://worldcat.org/isbn/9780811801737> ;
    wdrs:describedby <http://www.worldcat.org/title/-/oclc/26256834> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/5164190880#Agent/chronicle_books> # Chronicle Books
    a bgn:Agent ;
    schema:name "Chronicle Books" ;
    .

<http://id.worldcat.org/fast/1031122> # Mustard (Condiment)
    a schema:Intangible ;
    schema:name "Mustard (Condiment)"@en ;
    .

<http://id.worldcat.org/fast/1753156> # Cooking (Mustard)
    a schema:Intangible ;
    schema:name "Cooking (Mustard)"@en ;
    .

<http://viaf.org/viaf/32688865> # Janet Hazen
    a schema:Person ;
    schema:familyName "Hazen" ;
    schema:givenName "Janet" ;
    schema:name "Janet Hazen" ;
    .

<http://worldcat.org/isbn/9780811801737>
    a schema:ProductModel ;
    schema:isbn "081180173X" ;
    schema:isbn "9780811801737" ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.