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My family table : a passionate plea for home cooking

Author: John Besh
Publisher: Kansas City, Mo. : Andrews McMeel Pub., ©2011.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
The James Beard award-winning restaurateur and Iron Chef champion makes a case for the importance of home-cooked meals while sharing essential advice on everything from organizing a kitchen and stocking a pantry to adapting recipes and sharing mealtimes with family.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: John Besh
ISBN: 9781449407872 1449407870
OCLC Number: 758842774
Notes: Includes index.
Description: 264 p. : col. ill. ; 29 cm.
Contents: Introduction: a passionate plea for home cooking --
Kitchen focus --
Sunday supper --
Dinner from a cast iron pot --
School nights --
Breakfast with my boys --
How to cook a fish --
Fried chicken (& other classics) --
Barbecue wisdom --
Jazz brunch --
Goose for the holidays --
Drew makes a cake (& other desserts).
Responsibility: John Besh.
More information:

Abstract:

The James Beard award-winning restaurateur and Iron Chef champion makes a case for the importance of home-cooked meals while sharing essential advice on everything from organizing a kitchen and stocking a pantry to adapting recipes and sharing mealtimes with family.

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