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Myanmar : cuisine, culture & customs

Author: Mohana Gill
Publisher: Singapore : Marshall Cavendish Cuisine, [2014] ©2014
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
From the quiet simplicity of Myanmar's rural towns to the bustle of modern day Yangon, this book captures the sights, sounds and flavours of a country that has until recent years, been isolated from the rest of the world.Best described as a mix of Chinese and Indian cuisines with a dose of Thai influence, Burmese cuisine is simple in its execution, yet delivers a complexity of tastes with the use of fish sauce,  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Mohana Gill
ISBN: 9789814516167 9814516163
OCLC Number: 862057394
Language Note: In English.
Description: 228 pages : color illustrations, map ; 26 cm
Other Titles: Myanmar cuisine, culture and customs
Responsibility: Mohana Gill.

Abstract:

This book features more than 70 recipes to share the authentic tastes and flavors.  Read more...

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