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Nanotechnologie in der Lebensmittelindustrie : zum Kenntnisstand nanoskaliger Wirkstoffcarrier in Lebensmitteln und Verpackungsmaterialien

Author: Herbert Weber
Publisher: Hamburg : Behr, 2010.
Edition/Format:   Print book : German : 1. Aufl
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Genre/Form: Aufsatzsammlung
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Herbert Weber
ISBN: 9783899476286 389947628X
OCLC Number: 574650401
Notes: Literaturangaben.
Description: XXVI, 212 S. : ill., graph. Darst. ; 22 cm
Responsibility: H. Weber (Hrsg.).

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