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New Asian : the food of Thailand, Vietnam, China, Japan.

Publisher: Sydney, N.S.W. : ACP ; [Northampton] : Australian Consolidated [distributor], 2007.
Edition/Format:   Print book : English
Summary:

Presents recipes from China, Thailand, Vietnam, Malaysia and Japan. This book includes food that is fresh, simple and fast, low in fat, and contains mainstream ingredients such as lemongrass,  Read more...

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Document Type: Book
ISBN: 9781863966528 1863966528
OCLC Number: 123375542
Notes: Includes index.
Description: 118 pages : color illustrations ; 28 cm
Other Titles: Chinese and the foods of Thailand, Vietnam, Malaysia and Japan

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