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The new Laurel's kitchen : a handbook for vegetarian cookery & nutrition

Author: Laurel Robertson; Carol Flinders; Brian Ruppenthal
Publisher: Berkeley, Calif. : Ten Speed Press, ©1986.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
A collection of more than five hundred recipes, ideas, menus, and suggestions for vegetarian dishes that use low-cost, easy-to-find foods.
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Document Type: Book
All Authors / Contributors: Laurel Robertson; Carol Flinders; Brian Ruppenthal
ISBN: 0898151678 9780898151671 089815166X 9780898151664
OCLC Number: 13794467
Notes: Revised edition of: Laurel's kitchen. c1976.
Description: 511 pages : illustrations (some color) ; 25 cm
Contents: Recipes & menus. Bread --
Breakfast --
Lunch --
Dinner --
Salads --
Soups --
Vegetables --
Sauces & such --
Heartier dishes --
Grains & beans --
Desserts --
Menus --
A handbook of nutrition. Special concerns --
The nutrients
Responsibility: Laurel Robertson, Carol Flinders & Brian Ruppenthal.

Abstract:

A collection of more than five hundred recipes, ideas, menus, and suggestions for vegetarian dishes that use low-cost, easy-to-find foods.

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