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New perspectives for food & wine : research at the New York Public Library

Author: Dames d'Escoffier.
Publisher: New York : Les Dames, ©1983.
Edition/Format:   Book : English
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Dames d'Escoffier.
OCLC Number: 13889330
Notes: Cover title.
Description: i, 59 pages : illustrations ; 27 cm
Responsibility: a scholarship research effort of Les Dames d'Escoffier, New York.

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