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The new Portuguese table : exciting flavors from Europe's western coast

저자: David Leite
출판사: New York : Clarkson Potter/Publishers, ©2009.
판/형식:   Print book : 영어 : 1st ed모든 판과 형식 보기
데이터베이스:WorldCat
요약:
Contains more than one hundred Portuguese recipes, including appetizers, soups, entrees, eggs, vegetables, bread, desserts, and sundries.
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자료 유형: 인터넷 자료
문서 형식: 책, 인터넷 자원
모든 저자 / 참여자: David Leite
ISBN: 9780307394415 0307394417
OCLC 번호: 276995867
메모: Includes index.
설명: 256 p. : col. ill. ; 27 cm.
내용: Confessions of a late-blooming lusophile --
Portugal parsed : a quick regional gastronomic tour --
The Portuguese pantry --
Little bites/acepipes --
Soups/sopas --
Fish and shellfish/peixes e mariscos --
Poultry/aves --
Meats/carnes --
Eggs, vegetables, and rice/ovos, vegetais, e arroz --
Breads/pães --
Sweets and liqueurs/doces e licors --
Sundries/diversos.
책임: David Leite ; photographs by Nuno Correia.
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초록:

Contains more than one hundred Portuguese recipes, including appetizers, soups, entrees, eggs, vegetables, bread, desserts, and sundries.

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