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New Woman's Day cookbook : simple recipes for every occasion

Author: Elizabeth Alston; Woman's Day.
Publisher: New York : Filipacchi Books, ©2007.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
355 recipes, with introductory tips from the Woman's Day kitchen and 6 appendices: Herbs & Spices, Glossary of Cooking Terms, Cheese Primer, Coffee & Tea, A Guide to Wine, Table of Equivalents.
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Document Type: Book
All Authors / Contributors: Elizabeth Alston; Woman's Day.
ISBN: 9781933231327 1933231327
OCLC Number: 154694438
Notes: Previously published: New York : Filipacchi Books, 2005.
Description: 432 pages : illustrations ; 23 cm
Contents: Tips from our kitchen --
Pasta --
Chicken --
Beef --
Fish & seafood --
Port & ham --
Lamb & veal --
Sausages --
Eggs & cheese --
Grains & beans --
Pizzas & breads --
Soups --
Salads --
Vegetables --
Cakes & cookies --
Desserts --
Entertaining --
Celebrations.
Other Titles: Simple recipes for every occasion
Responsibility: Elizabeth Alston and the editors of Woman's Day.

Abstract:

Presents over 350 wholesome meals with nutritious ingredients from "Women's Day" magazine. This book includes recipes covering pasta, chicken & turkey, beef, fish & seafood, pork & ham, eggs &  Read more...

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