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Newman's own cookbook

Author: Paul Newman; A E Hotchner
Publisher: New York, NY : Simon & Schuster, ©1998.
Edition/Format:   Book : EnglishView all editions and formats
Database:WorldCat
Summary:
In his introduction, Hotchner explains that the recipes come from three sources: "1. Some are our favorites, invented by us, while others are contributions from family and friends. 2. Some are recipes that won the contest we sponsor every year in conjunction with Good Housekeeping magazine. ... 3. Some were concocted for us by a young chef named Lisa Stalvey."--Introduction, p. 19.
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Genre/Form: Cookbooks
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Paul Newman; A E Hotchner
ISBN: 0684848325 9780684848327
OCLC Number: 39354370
Notes: Includes index.
Description: 222 pages : illustrations ; 25 cm
Contents: Starters --
Soups, stews, and chilies --
Main courses --
Pastas, pizza, and rice --
Vegetables and side dishes --
Breads and snacks --
Desserts.
Responsibility: Paul Newman and A.E. Hotchner ; with the culinary and editorial assistance of Lisa Stalvey and Evie Righter.
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Abstract:

In his introduction, Hotchner explains that the recipes come from three sources: "1. Some are our favorites, invented by us, while others are contributions from family and friends. 2. Some are recipes that won the contest we sponsor every year in conjunction with Good Housekeeping magazine. ... 3. Some were concocted for us by a young chef named Lisa Stalvey."--Introduction, p. 19.

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