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Nouvelle Chinese cooking

Author: Karen Lee; Alaxandra Branyon
Publisher: New York : Macmillan ; London : Collier Macmillan, ©1987.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Karen Lee; Alaxandra Branyon
ISBN: 002570060X 9780025700604
OCLC Number: 16223859
Notes: Includes index.
Description: 308 pages : illustrations ; 24 cm
Responsibility: by Karen Lee, written with Alaxandra Branyon.
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