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The nurse practitioner's guide to nutrition

Author: Lisa Hark; Kathleen Ashton; Darwin Deen
Publisher: Ames, Iowa : John Wiley & Sons, 2012.
Edition/Format:   Book : English : 2nd edView all editions and formats
Database:WorldCat
Summary:

35 continuing education credits redeemable upon completion of the answer form at the end of the book Written by a multidisciplinary team of authors Includes information for primary care and  Read more...

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Document Type: Book
All Authors / Contributors: Lisa Hark; Kathleen Ashton; Darwin Deen
ISBN: 9780470960462 0470960469
OCLC Number: 776033029
Description: xi, 387 pages : illustrations ; 26 cm
Contents: The role of nurse practitioners / Kathleen Ashton --
Incorporating nutrition into the nurse practitioners' assessment / M. Elayne DeSimone and Lisa Hark --
Nutrition counseling for effective behavior change / Darwin Deen, Virginia Biddle, and Dara Dirhan --
Nutrition from preconception through lactation / Amy McKeever [and others] --
Nutrition from infancy through adolescence / Susan Breakell-Gresko and Bridget S. Sullivan --
Nutrition for older adults / Cecilia Borden, Christine Conner, and Lisa Hark --
Obesity and bariatric surgery care / Lisa Hark, Darwin Deen, and Dory Ferraro --
Cardiology care / Frances M. Burke and Lisa Hark --
Diabetes care / Neva White, Rickie Brawer, and Cheryl Marco --
Digestive disorders and gastrointestinal care / Julie Vanderpool and Beth-Ann Norton --
Renal care / Jean Stover and Lauren Johnson-Solomon --
Cancer prevention and oncology care / Tamara Bockow, Maureen Huhmann, and Theresa Yeo --
Enteral and parenteral nutrition support / Jennifer Dolan, Nancy Sceery, and Nancy Stoner.
Other Titles: Guide to nutrition
Responsibility: editors, Lisa Hark, Kathleen Ashton, Darwin Deen.

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