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Nutition and You Series. Balanced Diet.

Author: Kanopy (Firm)
Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2016.
Edition/Format:   eVideo : Clipart/images/graphics
Database:WorldCat
Summary:
This program provides students with the basic knowledge and skill to achieve a balanced diet. After reviewing the basic nutrient groups, the concepts of Recommended Dietary Allowances and food labels are introduced. The new USDA food pyramid is illustrated through vivid graphics, emphasizing each of the five major food groups. Special attention is placed on helping students plan a diet consisting of a wide variety  Read more...
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Details

Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Kanopy (Firm)
OCLC Number: 956897346
Language Note: In English.
Notes: Title from title frames.
In Process Record.
Event notes: Originally produced by Visual Learning Systems in 2007.
Description: 1 online resource (1 video file, approximately 21 minutes)

Abstract:

This program provides students with the basic knowledge and skill to achieve a balanced diet. After reviewing the basic nutrient groups, the concepts of Recommended Dietary Allowances and food labels are introduced. The new USDA food pyramid is illustrated through vivid graphics, emphasizing each of the five major food groups. Special attention is placed on helping students plan a diet consisting of a wide variety of foods from the major food groups based on their age, gender and activity level. Other terminology includes: calories, RDA, food labels, grains, vegetables, fruits, milk group, meat and beans group, and food pyramid.

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Linked Data


Primary Entity

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    schema:about <http://experiment.worldcat.org/entity/work/data/3803401136#Thing/k_12> ; # K-12
    schema:contributor <http://experiment.worldcat.org/entity/work/data/3803401136#Organization/kanopy_firm> ; # Kanopy (Firm)
    schema:description "This program provides students with the basic knowledge and skill to achieve a balanced diet. After reviewing the basic nutrient groups, the concepts of Recommended Dietary Allowances and food labels are introduced. The new USDA food pyramid is illustrated through vivid graphics, emphasizing each of the five major food groups. Special attention is placed on helping students plan a diet consisting of a wide variety of foods from the major food groups based on their age, gender and activity level. Other terminology includes: calories, RDA, food labels, grains, vegetables, fruits, milk group, meat and beans group, and food pyramid." ;
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Related Entities

<http://experiment.worldcat.org/entity/work/data/3803401136#Thing/teacher_education_development> # Teacher Education Development
    a schema:Thing ;
    schema:name "Teacher Education Development" ;
    .

<http://institution.kanopystreaming.com/node/99706>
    rdfs:comment "A Kanopy streaming video" ;
    .

<http://www.kanopystreaming.com/node/99706>
    rdfs:comment "A Kanopy streaming video" ;
    .


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