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Nutmeg & custard

Author: Marcus Wareing; Chantelle Nicholson
Publisher: London : Bantam, 2009.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"Nutmeg & Custard" is Marcus Wareing's definitive guide to the kind of cooking you will want to share time and time again with family and friends. With over 150 stunning recipes from home and abroad divided into themed chapters - from the Grill Room, the Orient and the Spice Route to Puds, Popcorn and the Ice-Cream Parlour - there is something here for everyone who loves great food. From the beautifully simple pesto  Read more...
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Document Type: Book
All Authors / Contributors: Marcus Wareing; Chantelle Nicholson
ISBN: 9780593062111 0593062116
OCLC Number: 606506514
Notes: Includes index.
Description: 273 pages : color illustrations ; 26 cm
Other Titles: Nutmeg and custard
Responsibility: Marcus Wareing with Chantelle Nicholson.

Abstract:

With over 150 recipes from home and abroad divided into themed chapters - from the Grill Room, the Orient and the Spice Route to Puds, Popcorn and the Ice-Cream Parlour, this title includes recipes  Read more...

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"A book filled with what's important to people who love cooking - good ideas, things to learn and ways to make everyday dishes come alive" Delicious Magazine "Packed with ideas that reinvent the Read more...

 
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