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Nutrient requirements of beef cattle

Author: National Research Council (U.S.). Subcommittee on Beef Cattle Nutrition.
Publisher: Washington, D.C. : National Academy of Sciences, 1970.
Series: Nutrient requirements of domestic animals, no. 4.
Edition/Format:   Print book : English : 4th rev. edView all editions and formats
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Document Type: Book
All Authors / Contributors: National Research Council (U.S.). Subcommittee on Beef Cattle Nutrition.
ISBN: 0309017548 9780309017541
OCLC Number: 17243961
Notes: "This publication was supported by Contract PH43-64-44 from the U.S. Public Health Service"--Title page verso.
Description: 55 pages : illustrations ; 28 cm.
Contents: Introduction --
Feed consumption and rates of gain --
Nutrient requirements and symptoms of deficiency --
Feed additives --
Water --
Composition of feeds --
Formulating rations --
Tables --
Bibliography.
Series Title: Nutrient requirements of domestic animals, no. 4.
Responsibility: Subcommittee on Beef Cattle Nutrition, Committee on Animal Nutrition Agricultural Board, National Research Council.

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