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Nutrition and critical care

Author: Luc A Cynober; Frederick A Moore
Publisher: Basel ; New York : Karger ; Vevey : Nestlé Nutrition, 2003.
Series: Nestlé Nutrition workshop series., Clinical & performance programme ;, v. 8.
Edition/Format:   eBook : Document : Conference publication : EnglishView all editions and formats
Summary:

A complete state-of-the-art manual on nutritional support for ICU patients, the present book, written by internationally renowned specialists, addresses fundamental aspects of the pathophysiological  Read more...

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Genre/Form: Congresses
Electronic books
Conference papers and proceedings
Congrès
Kongress
Additional Physical Format: Print version:
Nutrition and critical care.
Basel ; New York : Karger ; Vevey : Nestlé Nutrition, 2003
(DLC) 2003044604
(OCoLC)51810669
Material Type: Conference publication, Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Luc A Cynober; Frederick A Moore
ISBN: 9783318009439 3318009431
OCLC Number: 606983105
Reproduction Notes: Electronic reproduction. [S.l.] : HathiTrust Digital Library, 2010. MiAaHDL
Description: 1 online resource (xiv, 307 pages) : illustrations.
Details: Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Contents: Overview on Metabolic Adaptation to Stress, Baracos, V.E.; Genetic Polymorphisms, Functional Genomics and the Host Inflammatory Response to Injury and Inflammation, Freezor, R.J., Moldawer, L.L.; Modulation of the Post-Burn Hypermetabolic State, Lee, J.O., Herndon, D.N.; Nutrition Support in Critical Illness - Amino Acids, Stehle, P.; Lipids and the Critically ill Patient, Calder, P.C.; Key Vitamins and Trace Elements in the Critically IlI, Berger, M.M., Chiol ro, R.L.; What Is the Goal of Nutrition in the Intensive Care Unit?, Allison, S.P.; Enteral versus Parenteral Nutrition: Alterations in Mechanisms of Function in Mucosal Host Defenses, Meyer, N.A., Kudsk, K.A.; Gut Dysfunction and Intolerance to Enteral Nutrition in Critically ill Patients: Moore, F.A.; Weisbrodt, N.W.; Nutrition of Premature and Critically ill Neonates, Neu, J., Huang, Y.; Nutritional Support of Obese Critically ill Patients - Chiol ro, R.L., Tappy, L., Berger, M.M.; Nutritional Support in Acute Pancreatitis, McClave, S.A.; Nutritional Support in Sepsis and Multiple, Organ Failure: Nitenberg, G.; Nutraceuticals in Critical Care Nutrition, Schmidt, H., Martindale, R.; Lessons from Pharmacokinetics in the Design of New Nutrition Formulas for Critically ill Patients, Cynober, L.; Nutritional Support in ICU Patients, Position of Scientific Societies, Bozzetti, F., Allaria, B.
Series Title: Nestlé Nutrition workshop series., Clinical & performance programme ;, v. 8.
Responsibility: editors, Luc Cynober, Frederick A. Moore.

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