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Nutrition and health

Author: Tanya Carr; Koen Descheemaeker
Publisher: Oxford ; Malden, MA : Blackwell Science, 2002.
Edition/Format:   eBook : Document : Conference publication : EnglishView all editions and formats
Database:WorldCat
Summary:

Nutrition & Health Edited by Tanya Carr & Koen Descheemaeker Continuing accumulation of scientific evidence demonstrates that nutrition is one of the most important determinants of health for the  Read more...

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Genre/Form: Congresses
Electronic books
Conference papers and proceedings
Congrès
Additional Physical Format: Print version:
Nutrition and health.
Oxford ; Malden, MA : Blackwell Science, 2002
(DLC) 2001043889
Material Type: Conference publication, Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Tanya Carr; Koen Descheemaeker
ISBN: 9780470690611 0470690615
OCLC Number: 646751338
Description: 1 online resource (xx, 188 pages) : illustrations
Contents: Introduction : Prevention, a government priority / Imogen Sharp --
Diet for prevention of heart disease : how far are we? / Eric Brunner --
Should we eat foods or bits of foods? --
relevance to cardiovascular disease / Susan Southon --
A brief review of the impact of dietary polyphenols on cardiovascular disease / Gary Williamson --
Significance of cholesterol absorption : inhibitory role of plant sterols and stanols / Gilbert R. Thompson --
Soya and the FDA health claim : prevention of cardiovascular diseases / Jaak Ph. Janssens --
Nutritional determinants of plasma homocysteine : implications for risk of cardiovascular disease / Anne M. Molloy --
Dietary strategies to prevent and treat obesity / Susan A. Jebb --
Physical activity, exercise and weight control : movement for management? / Kenneth R. Fox --
Cognitive-behavioural interventions for obesity / Carolyn Edwards --
Aspects of fetal origins of disease / Alan A. Jackson --
Plant based diets : findings from the Oxford vegetarian study and other prospective studies of vegetarians / Timothy J. Key [and others] --
Review of diet and cancer : what is the evidence? / Michael Hill --
Micronutrients, phytoprotectants and mechanisms of anticancer activity / Ian T. Johnson --
Dietary intervention studies and cancer prevention / Pieter van't Veer --
Diabetes : familial, genetic or lifestyle? / Anne Dornhorst --
Dietary control of diabetes / Gary Frost --
Management of the human gut flora for improved health / Glenn R. Gibson --
Diet and osteoporosis : where are we now? / Susan A. New --
Behavioural change counselling / Stephen Rollnick & Hayley Prout --
Health claims --
can they offer hope for consumers as well as 'hype' for industry? / Margaret Ashwell --
The role of the media / Geoff Watts --
Primary health care professionals --
working together in the community / Judy Buttriss.
Other Titles: Nutrition & health
Responsibility: edited by Tanya Carr and Koen Descheemaeker ; scientific committee, P. Aggett [and others].

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