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Nutritional epidemiology

Author: Walter Willett
Publisher: Oxford : Oxford University Press, 2012.
Series: Monographs in epidemiology and biostatistics, 40.
Edition/Format:   Print book : English : 3rd edView all editions and formats
Database:WorldCat
Summary:

Willett's Nutritional Epidemiology has become the foundation of this field. This new edition updates existing chapters and adds new ones addressing the assessment of physical activity, the role of  Read more...

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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Walter Willett
ISBN: 9780199754038 0199754039
OCLC Number: 812258763
Notes: Erscheint: Oktober 2012.
Description: p. ; cm.
Contents: 1. Overview of Nutritional Epidemiology ; 2. Foods and Nutrients ; Walter C. Willett and Laura Sampson ; 3. Nature of Variation in Diet ; 4. 24-Hour Recall and Diet Record Methods ; Tom Baranowski ; 5. Food Frequency Methods ; 6. Reproducibility and Validity of Food-Frequency Questionnaires ; Walter Willett and Elizabeth Lenart ; 7. Recall of Remote Diet ; 8. Biochemical Indicators of Dietary Intake ; Rob M. Van Dam and David Hunter ; 9. Anthropometric Measures and Body Composition ; Walter Willett and Frank Hu ; 10. Assessment of Physical Activity in Nutritional Epidemiology ; Frank Hu ; 11. Implications of Total Energy Intake for Epidemiologic Analyses ; 12. Correction for the Effects of Measurement Error ; 13. Issues in Analysis and Presentation of Dietary Data ; 14. Genetics in Dietary Analyses ; 15. Nutrition Monitoring and Surveillance ; Tim Byers and Rebecca L. Sedjo ; 16. Policy Applications ; 17. Vitamin A and Lung Cancer ; Walter Willett and Graham Colditz ; 18. Dietary Fat and Breast Cancer ; 19. Diet and Coronary Heart Disease ; 20. Folic Acid and Neural Tube Defects ; Walter C. Willett and Elizabeth Lenart ; 21. Future Research Directions ; Index
Series Title: Monographs in epidemiology and biostatistics, 40.
Responsibility: Walter Willett.

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This outstanding book is essential reading for graduate students and researchers in the field. It is also a useful resource for any nutritional scientists, epidemiologists, and health professionals Read more...

 
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