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On food and cooking : the science and lore of the kitchen

by Harold McGee
Type:   Print book
Publisher: New York : Scribner, 2004.

Public Lists that Include "On food and cooking : the science and lore of the kitchen"

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1. Food
Read to eat, eat to read.
Items: 119
Updated: 2016-03-28
2. Interests
Items: 192
Updated: 2015-12-28
3. research
Items: 11
Updated: 2015-05-09
4. Faculty & Staff Recommendations 2014
Items: 29
Updated: 2014-12-16
5. culinary
Items: 20
Updated: 2014-12-14
6. cooking
Items: 12
Updated: 2014-06-12
7. Things to Check Out
by kbugos
Items: 7
Updated: 2013-10-08
8. JWU enzyme project
Items: 4
Updated: 2013-04-02
9. School Stuff
Items: 31
Watchers: 2
Updated: 2013-03-31
10. Things I Own
Items: 62
Updated: 2013-03-24
11. Cookbooks of Interest
Items: 39
Watchers: 1
Updated: 2012-09-19
12. Things to Check Out
Items: 5
Updated: 2010-10-18
13. Things to Check Out
Items: 10
Updated: 2010-09-24
14. Things to Check Out
Items: 63
Updated: 2009-11-19
15. chocolate
Items: 25
Updated: 2009-03-02
16. Gastronomie moleculaire
Items: 9
Updated: 2008-11-21
17. Things to Check Out
Items: 2
Updated: 2008-10-12
18. Pastry
Items: 14
Updated: 2007-09-12
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