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|All Authors / Contributors:||
Gordon Conway; Katy Wilson
|ISBN:||9780801451331 0801451337 9780801478024 0801478022|
|Notes:||"Published with the support of Agriculture for Impact, Imperial College, London."
Rev. ed. of: : The doubly green revolution : food for all in the twenty-first century / Gordon Conway.
|Description:||xvii, 439 p., 8 p. of plates : ill. (some col.), maps (some col.) ; 24 cm.|
|Contents:||Acute and chronic crises --
What is hunger? --
The Green Revolution --
The political economy of food security --
A doubly green revolution --
Sustainable intensification --
Appropriate technology --
Creating markets --
Designer crops --
The livestock revolution --
Farmers as innovators --
Controlling pests --
Rooted in the soil --
Sustained by water --
Adapting to climate change --
Reducing greenhouse gases --
Conclusion : can we feed the world?.
|Responsibility:||Gordon Conway with Katy Wilson ; foreword by Rajiv Shah.|
"In One Billion Hungry, Sir Gordon Conway, one of the world's foremost experts on global food needs, explains the many interrelated issues critical to our global food supply from the science of agricultural advances to the politics of food security. He expands the discussion begun in his influential The Doubly Green Revolution: Food for All in the Twenty-First Century, emphasizing the essential combination of increased food production, environmental stability, and poverty reduction necessary to end endemic hunger on our planet."--Back cover.
Retrieving notes about this item
- Agricultural innovations -- Developing countries.
- Green Revolution -- Developing countries.
- Food supply -- Developing countries.
- Food security -- Developing countries.
- Agricultural innovations.
- Food security.
- Food supply.
- Green Revolution.
- Developing countries.
- Innovations agricoles.
- Disponibilités alimentaires.
- Révolution verte.
- Productivité agricole.
- Agriculture durable.