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Die original chinesische Küche

Author: Craig Claiborne; Virginia Lee
Publisher: München Heyne 1980
Series: Heyne-Bücher, Nr. 4204 : Heyne-Kochbücher : Die farb. Heyne-Kochbücher
Edition/Format:   Print book : German : 7. AuflView all editions and formats
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Craig Claiborne; Virginia Lee
ISBN: 3453401670 9783453401679
OCLC Number: 720773203
Notes: Aus d. Amerikan. übers.
Description: 192 S. Ill. (z.T. farb.) 18 cm
Series Title: Heyne-Bücher, Nr. 4204 : Heyne-Kochbücher : Die farb. Heyne-Kochbücher
Other Titles: Chinese cookbook
Responsibility: Craig Claiborne ; Virginia Lee. [Dt. Übers. von Gabriele Redden]

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Primary Entity

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    schema:about <http://experiment.worldcat.org/entity/work/data/2909186239#Topic/china> ; # China
    schema:about <http://experiment.worldcat.org/entity/work/data/2909186239#Topic/koch_und_backrezepte> ; # Koch- und Backrezepte
    schema:author <http://viaf.org/viaf/49744429> ; # Craig Claiborne
    schema:author <http://viaf.org/viaf/311045028> ; # Virginia Lee
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