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The origins of agriculture in Europe

Author: I J Thorpe
Publisher: London : Routledge, 1996.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
This study takes a look at current ideas on the development of the farming economy and is an extremely valuable resource for students of European prehistory.
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Thorpe, I.J.
Origins of agriculture in Europe.
London ; New York : Routlege, 1996
(DLC) 96007574
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: I J Thorpe
ISBN: 0203165071 9780203165072 9780415080095 0415080096 9786610057801 661005780X
OCLC Number: 252902096
Description: 1 online resource (xx, 224 pages) : illustrations
Contents: 1. Approaches to the transition to farming --
2. The spread of agriculture across Europe --
3. The Atlantic fringe --
4. The agricultural transition in Southern Scandinavia --
5. The introduction of farming to Britain and Ireland --
6. Early Neolithic Southern Scandinavia --
7. Early Neolithic Britain and Ireland.
Responsibility: I.J. Thorpe.

Abstract:

This study takes a look at current ideas on the development of the farming economy and is an extremely valuable resource for students of European prehistory.  Read more...

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...""The Origins of Agriculture in Europe deserves to be commended on its clarity and fairness. Its economical prose is very readable and should be presented to archaeology students as an example of Read more...

 
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