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Overeating, overweight and obesity; proceedings of the Nutrition Symposium held at the Harvard School of Public Health, Boston, Massachusetts, October 29, 1952.

Publisher: New York, National Vitamin Foundation, 1953.
Series: Nutrition symposium series, no. 6.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
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Genre/Form: Congresses
Conference proceedings
Additional Physical Format: Online version:
Symposium on Overeating, Overweight and Obesity (1952 : Harvard School of Public Health).
Overeating, overweight and obesity.
New York, National Vitamin Foundation, 1953
(OCoLC)609594880
Material Type: Conference publication
Document Type: Book
OCLC Number: 14658798
Description: ii, 151 pages illustrations.
Contents: Lipogenesis, by S. Gurin. --
Obesity measurement and the composition of the body, by A. Keys. --
Physiology of appetite, by J.R. Brobeck. --
Psychology of overeating, by H.R. Brosin. --
Factors in human obesity, by E.E. Hunt, Jr., P.S. Peckos, and P.C. Fry. --
Obesity: red light of health, by D.P. Barr. --
Fat people who lose weight live longer, by L.I. Dublin. --
Practical reducing regimens, by A.W. Pennington. --
A practical regimen for the cure of obesity, by F.A. Evans. --
Nutrition in liver disease, by P. Gÿorgy.
Series Title: Nutrition symposium series, no. 6.

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