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The Oxford companion to wine

Author: Jancis Robinson
Publisher: Oxford ; New York : Oxford University Press, 2006.
Edition/Format:   Print book : English : 3rd edView all editions and formats
Database:WorldCat
Summary:
Contains nearly four thousand alphabetized, cross-referenced entries on wines, wine regions, grape varieties, viticulture, oenology, wine history, and other related topics, and also includes maps, charts, diagrams, and color photos.
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Genre/Form: Wörterbuch
Dictionnaires anglais
Encyclopédies
Additional Physical Format: Online version:
Oxford companion to wine.
Oxford ; New York : Oxford University Press, 2006
(OCoLC)896880979
Document Type: Book
All Authors / Contributors: Jancis Robinson
ISBN: 0198609906 9780198609902
OCLC Number: 70699042
Notes: Previous edition: 1999.
Description: xxiv, 813 pages : illustrations (some color), maps ; 29 cm
Contents: MAPS ; PREFACE ; CONTRIBUTORS ; ACKNOWLEDGEMENTS ; LIST OF NEW ENTRIES ; COMPLETE LIST OF ENTRIES BY SUBJECT ; NOTE TO THE READER ; ALPHABETICAL ENTRIES ; COMPLETE LIST OF CONTROLLED APPELLATIONS AND THEIR PERMITTED GRAPE VARIETIES ; VINEYARD AREA, WINE PRODUCTION, AND PER CAPITA WINE CONSUMPTION BY COUNTRY ; PICTURE CREDITS
Responsibility: edited by Jancis Robinson ; assistant editor, Julia Harding.
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Abstract:

Hailed by The Washington Post as 'the greatest wine book ever published', Jancis Robinson's legendary tome - now completely revised and updated in its third edition - covers every wine-related topic  Read more...

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...the most useful book on wine ever written; it is also one of the most enjoyable. Kathleen Burk, The Week Those readers interested enough in the subject to buy the first edition are pretty much Read more...

 
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