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The people's food; recent discoveries and their application in South Africa.

Author: Neil MacVicar
Publisher: Johannesburg, South African Institute of Race Relations, 1946.
Series: New Africa pamphlet, no. 9.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
MacVicar, Neil, 1871-
People's food.
Johannesburg, South African Institute of Race Relations, 1946
(OCoLC)651764906
Document Type: Book
All Authors / Contributors: Neil MacVicar
OCLC Number: 5069992
Description: 32 pages 21 cm.
Series Title: New Africa pamphlet, no. 9.

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