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Persian sofreh : heavenly food made easy

Author: Fary S Tehrani
Publisher: Lewes : Book Guild, 2005.
Edition/Format:   Print book : English
Summary:

A delightful introduction to this ancient and wonderful cuisine, showing keen cooks - however inexperienced they are - how easy it is to prepare interesting food. The little known riches of Persian  Read more...

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Document Type: Book
All Authors / Contributors: Fary S Tehrani
ISBN: 1857769163 9781857769166
OCLC Number: 57381977
Notes: Includes index.
Description: 137 pages : color illustrations ; 22 cm
Responsibility: Fary S. Tehrani.

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