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Petite sweets : bite-size desserts to satisfy every sweet tooth

Author: Beatrice A Ojakangas; Roger LePage
Publisher: Portland, Me. : Sellers, ©2009.
Edition/Format:   Book : EnglishView all editions and formats
Database:WorldCat
Summary:
Contains recipes for desserts designed to be prepared in bite-size portions, including little cakes, petite pies and tarts, fruit and berry desserts, mousses and chilled treats, pastries and sweets, and creams, custards, and frozen desserts.
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Document Type: Book
All Authors / Contributors: Beatrice A Ojakangas; Roger LePage
ISBN: 9781416207733 1416207732
OCLC Number: 438187634
Notes: Includes index.
Description: 144 p. : col. ill. ; 22 cm.
Contents: Introduction --
Basics --
Little cakes --
Petite pies and tarts --
Fruit and berry desserts --
Mousses and chilled desserts --
Creams, custards, and frozen desserts --
Pastries and sweets.
Other Titles: Bite-size desserts
Responsibility: by Beatrice Ojakangas ; photographs by Roger LePage.

Abstract:

Contains recipes for desserts designed to be prepared in bite-size portions, including little cakes, petite pies and tarts, fruit and berry desserts, mousses and chilled treats, pastries and sweets, and creams, custards, and frozen desserts.

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