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|Additional Physical Format:||Online version:
Halliburton, W. D. (William Dobinson), 1860-1931.
Physiology and national needs.
London, Constable and company, ltd., 1919
|All Authors / Contributors:||
W D Halliburton
|Notes:||"This little volume is the outcome of a course of public lectures at King's college which I organised this spring under the auspices of the Imperial studies committee of the University of London." - Pref.|
|Description:||vii, 162 p.|
|Contents:||Physiology and the food problem; by W. D. Halliburton. --
Vitamines, unknown but essential accessory factors of diet; by F. Gowland Hopkins. --
Scurvey: a disease due to absence of vitamine; by A. Harden. --
Physiology in the study of disease; byD. Noël Paton. --
The conservation of our cereal reserves; by Arthur Dendy. --
Physical training and the open-air life; by M. S. Pembrey.
|Responsibility:||ed. by W. D. Halliburton ...|