skip to content
Physiology and national needs, Preview this item
ClosePreview this item
Checking...

Physiology and national needs,

Author: W D Halliburton
Publisher: London, Constable and Company, Ltd., 1919.
Edition/Format:   Book : EnglishView all editions and formats
Database:WorldCat
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Additional Physical Format: Online version:
Halliburton, W.D. (William Dobinson), 1860-1931.
Physiology and national needs.
London, Constable and company, ltd., 1919
(OCoLC)809500433
Document Type: Book
All Authors / Contributors: W D Halliburton
OCLC Number: 10806298
Notes: "This little volume is the outcome of a course of public lectures at King's college which I organised this spring under the auspices of the Imperial studies committee of the University of London."--Preface.
Description: vii, 162 pages
Contents: Physiology and the food problem; by W.D. Halliburton. --
Vitamines, unknown but essential accessory factors of diet; by F. Gowland Hopkins. --
Scurvey: a disease due to absence of vitamine; by A. Harden. --
Physiology in the study of disease; byD. Noël Paton. --
The conservation of our cereal reserves; by Arthur Dendy. --
Physical training and the open-air life; by M.S. Pembrey.
Responsibility: ed. by W.D. Halliburton ...

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


<http://www.worldcat.org/oclc/10806298>
library:oclcnum"10806298"
library:placeOfPublication
library:placeOfPublication
owl:sameAs<info:oclcnum/10806298>
rdf:typeschema:Book
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
<http://id.worldcat.org/fast/1062401>
rdf:typeschema:Intangible
schema:name"Physical education and training"@en
schema:name"Physical education and training."@en
schema:creator
<http://viaf.org/viaf/21223858>
rdf:typeschema:Person
schema:birthDate"1860"
schema:deathDate"1931"
schema:familyName"Halliburton"
schema:givenName"W. D."
schema:name"Halliburton, W. D. (William Dobinson), 1860-1931."
schema:datePublished"1919"
schema:description"Physiology and the food problem; by W.D. Halliburton. -- Vitamines, unknown but essential accessory factors of diet; by F. Gowland Hopkins. -- Scurvey: a disease due to absence of vitamine; by A. Harden. -- Physiology in the study of disease; byD. Noël Paton. -- The conservation of our cereal reserves; by Arthur Dendy. -- Physical training and the open-air life; by M.S. Pembrey."@en
schema:exampleOfWork<http://worldcat.org/entity/work/id/369291166>
schema:inLanguage"en"
schema:name"Physiology and national needs,"@en
schema:publisher
schema:url

Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.