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Details
| Named Person: | Willoughby family. |
|---|---|
| Document Type: | Book |
| All Authors / Contributors: |
Mark Dawson |
| ISBN: | 9781903018569 1903018560 |
| OCLC Number: | 244314974 |
| Description: | 335 p., [8] p. of plates : ill., map ; 26 cm. |
| Contents: | Subject and sources -- Family and household -- Grains -- Meat and dairy -- Fish -- Fruit and vegetables -- Sundries -- Storage, security and preservation -- Kitchens and cooks -- Consumption -- Beyond the household. |
| Responsibility: | Mark Dawson. |
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Similar Items
Related Subjects:(4)
- Willoughby family.
- Food habits -- England -- History -- 16th century.
- Home economics -- England -- History -- 16th century.
- Great Britain -- Social life and customs -- 16th century.
User lists with this item (1)
- CALS and WWAMI new UI Library books December 2010(34 items)
by prorak updated 2011-01-14
