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Polska : new Polish cooking

Author: Zuza Zak; Laura Edwards, (Photographer)
Publisher: London : Quadrille, 2016.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
The food of Poland has long been overlooked, but the time is right for are invention. We all have Polish neighbours, friends and almost certainly a Polish shop near our home. In the UK Polish is the second most-spoken language after English and there are 10 million people of Polish descent in the United States. In Polska, young food writer Zuza Zak presents her contemporary take on Polish cuisine, with over 100  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Zuza Zak; Laura Edwards, (Photographer)
ISBN: 9781849497268 1849497265
OCLC Number: 952674630
Description: 256 pages : color illustrations ; 26 cm
Contents: Breakfast and bread --
Soups --
Meat --
Fish --
Vegetables, beans and kasza --
Dumplings --
Party food (Zakaski) --
Cakes and desserts --
Cocktails.
Responsibility: Zuza Zak ; photography by Laura Edwards.

Abstract:

The food of Poland has long been overlooked, but the time is right for a reinvention.  Read more...

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