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Poultry culture sanitation and hygiene

Author: B F Kaupp
Publisher: Philadelphia : Saunders, 1920.
Edition/Format:   Book : English : 2d ed., resetView all editions and formats
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Additional Physical Format: Online version:
Kaupp, B.F. (Benjamin Franklyn), 1874-
Poultry culture sanitation and hygiene.
Philadelphia : Saunders, 1920
(OCoLC)656649237
Document Type: Book
All Authors / Contributors: B F Kaupp
OCLC Number: 2310903
Notes: Includes index.
Description: 573 pages : illustrations, plans (1 folded) ; 21 cm
Responsibility: by B.F. Kaupp.

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