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Preparing fish & wild game.

Author: Creative Publishing International.
Publisher: Minnetonka, MN : Creative Publishing International, 2000.
Edition/Format:   Print book : English
Database:WorldCat
Summary:
Includes different preparation techniques: panfrying, stir-frying, blackening, poaching and steaming, making stock, deep-frying, pressure cooking, oven cooking, microwaving, grilling, smoking, as well preparing game sausages and canning fish and big game; recipes for fish and wild game: fish, big game, small game, waterfowl, upland game birds, wild turkey, as well as "camp and cabin" recipes;cleaning techniques:  Read more...
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Details

Document Type: Book
All Authors / Contributors: Creative Publishing International.
ISBN: 086573125X 9780865731257
OCLC Number: 44818470
Notes: Includes index.
Description: 320 pages : illustrations ; 29 cm
Other Titles: Preparing fish and wild game
More information:

Abstract:

Includes different preparation techniques: panfrying, stir-frying, blackening, poaching and steaming, making stock, deep-frying, pressure cooking, oven cooking, microwaving, grilling, smoking, as well preparing game sausages and canning fish and big game; recipes for fish and wild game: fish, big game, small game, waterfowl, upland game birds, wild turkey, as well as "camp and cabin" recipes;cleaning techniques: cleaning and storing fish, dressing wild game, and freezing fish and game.

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