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Primary prevention by nutrition intervention in infancy and childhood

Author: Alan Lucas, MD.; Hugh A Sampson
Publisher: Basel ; New York : Karger, ©2006.
Series: Nestlé Nutrition workshop series., Paediatric programme ;, v. 57.
Edition/Format:   eBook : Document : Conference publication : EnglishView all editions and formats
Database:WorldCat
Summary:
The 57th Nestlé Pediatric Nutrition Workshop assembled a panel of leading international scientists in order to assess and extend the current state of knowledge on the long-term effects of early nutrition. Prevention of diseases, such as obesity, diabetes, cardiovascular disease, osteoporosis, cancer and the metabolic syndrome, by early nutrition intervention is the declared goal of this kind of research. Single  Read more...
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Genre/Form: Congresses
Electronic books
Conference papers and proceedings
Kongress
Additional Physical Format: Print version:
Nestlé Nutrition Workshop (57th : 2005 : Half Moon Bay, Calif.).
Primary prevention by nutrition intervention in infancy and childhood.
Basel ; New York : Karger, ©2006
(DLC) 2005027723
(OCoLC)61860814
Material Type: Conference publication, Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Alan Lucas, MD.; Hugh A Sampson
ISBN: 1429402539 9781429402538 9783318012545 3318012548
OCLC Number: 71679337
Notes: "57th Nestlé Pediatric Nutrition Workshop, which took place in May 2005 at Half Moon Bay, San Francisco"--Foreword.
Description: 1 online resource (xiv, 273 pages) : illustrations.
Contents: Infant nutrition and primary prevention / Lucas, A., Sampson, H.A. --
Nutritional interventions in infancy and childhood for prevention of atherosclerosis and the metabolic syndrome / Singhal, A. --
Childhood obesity / Maffeis, C. --
Prenatal and postnatal development of obesity / Kroke, A. --
Childhood diabetes mellitus with emphasis on perinatal factors / Laron, Z. --
The gut microbiota and potential health effects of intervention / Bjørksten, B. --
The relationship of breastfeeding to the development of atopic disorders / Zeiger, R.S., Friedman, N.J --
Prevention of atopy and allergic disease / Sampson, H.A. --
Introduction of solid foods / Berg, A.V. --
Osteoporosis / Fewtrell, M. --
Nutrition and cancer prevention / Hursting, S.D. [and others] --
Long-chain polyunsaturated fatty acids in early life / Fewtrell, M.S --
Perinatal PUFA intake affects leptin and oral tolerance in neonatal rats and possibly immunoreactivity in intrauterine growth retardation in man / Hanson, L.A. [and others] --
The crucial role of dietary n-6 polyunsaturated fatty acids in excessive adipose tissue development / Massiera, F.; Guesnet, P.; Ailhaud, G. --
Omics for prevention / Affolter, M. [and others].
Series Title: Nestlé Nutrition workshop series., Paediatric programme ;, v. 57.
Responsibility: editors, Alan Lucas, Hugh A. Sampson.
More information:

Abstract:

The 57th Nestlé Pediatric Nutrition Workshop assembled a panel of leading international scientists in order to assess and extend the current state of knowledge on the long-term effects of early nutrition. Prevention of diseases, such as obesity, diabetes, cardiovascular disease, osteoporosis, cancer and the metabolic syndrome, by early nutrition intervention is the declared goal of this kind of research. Single papers deal with dietary effects on mental and motor impairment, the epidemical aspects of obesity, the complexity of the relationship between birth weight and adult BMI, the importance.

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