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Principles of cereal science and technology

Author: R Carl Hoseney
Publisher: St. Paul, Minn. : American Association of Cereal Chemists, 1994.
Edition/Format:   Print book : English : 2nd edView all editions and formats
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Document Type: Book
All Authors / Contributors: R Carl Hoseney
ISBN: 0913250791 9780913250792
OCLC Number: 29764756
Description: 378 pages : illustrations ; 24 cm
Responsibility: R. Carl Hoseney.

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