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Proceedings, International Wheat Quality Conference : May 18-22, 1997, Holiday Inn-Holidome, Manhattan, Kansas, USA

Author: J L Steele; O K Chung; American Institute of Baking.; Kansas State University.; Grain Marketing and Production Research Center (U.S.)
Publisher: Manhattan, Kan. : Grain Industry Alliance, 1997.
Edition/Format:   Book : Conference publication : EnglishView all editions and formats
Database:WorldCat
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Genre/Form: Conference proceedings
Congresses
Additional Physical Format: Online version:
International Wheat Quality Conference (1st : 1997 : Manhattan, Kan.).
Proceedings, International Wheat Quality Conference.
Manhattan, Kan. : Grain Industry Alliance, 1997
(OCoLC)742573851
Material Type: Conference publication
Document Type: Book
All Authors / Contributors: J L Steele; O K Chung; American Institute of Baking.; Kansas State University.; Grain Marketing and Production Research Center (U.S.)
OCLC Number: 39039234
Description: xxii, 546 pages : illustrations ; 23 cm
Other Titles: International Wheat Quality Conference
Responsibility: J.L. Steele and O.K. Chung, editors ; organized by American Institute of Baking, Kansas State University, USDA-ARS, Grain Marketing and Production Research Center.

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