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Proceedings of the Seventh International Congress of Nutrition : Hamburg 1966.

Publisher: Braunschweig : F. Vieweg ; Oxford ; New York : Pergamon, ©1967.
Edition/Format:   Print book : Conference publication : English : 1st edView all editions and formats
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Genre/Form: Conference papers and proceedings
Congresses
Material Type: Conference publication
Document Type: Book
OCLC Number: 13313679
Description: 5 volumes : illustrations ; 25 cm
Contents: v. 1. Nutrition and health --
v. 2. Regulation of hunger and satiety --
v. 3. Nutrition under various geographic and climatic conditions --
v. 4. Problems of world nutrition --
v. 5. Physiology and biochemistry of food components.
Other Titles: Nutrition and health
Regulation of hunger and satiety
Nutrition under various geographic and climatic conditions
Problems of world nutrition
Physiology and biochemistry of food components

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