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Protecting perishable foods during transportation by truck : meats, fruits, melons, vegetables, poultry, dairy products

Author: Harold D Johnson; Philip L Breakiron; United States. Agricultural Marketing Service.
Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, 1956.
Series: Agriculture handbook (United States. Department of Agriculture), no. 105.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
Database:WorldCat
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Additional Physical Format: Online version:
Johnson, Harold D. (Harold Dewey), 1897-
Protecting perishable foods during transportation by truck.
Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, 1956
(OCoLC)777808757
Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Harold D Johnson; Philip L Breakiron; United States. Agricultural Marketing Service.
OCLC Number: 8129789
Description: ii, 70 pages : illustrations ; 24 cm.
Series Title: Agriculture handbook (United States. Department of Agriculture), no. 105.
Responsibility: [by Harold D. Johnson and P.L. Breakiron].

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