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Recettes et paysages : Bourgogne Champagne l'Est

Author: P E Lamaison
Publisher: Paris : Publications Françaises, 1952.
Edition/Format:   Print book : FrenchView all editions and formats
Database:WorldCat
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Document Type: Book
All Authors / Contributors: P E Lamaison
OCLC Number: 44435940
Notes: Col. maps on lining papers.
Description: 190 pages : illustrations (some color), maps ; 21 cm
Other Titles: Bourgogne Champagne l'Est
Responsibility: [composé et réalisé sous la direction de P.-E. Lamaison].

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Primary Entity

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    library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/55967108#Place/paris> ; # Paris
    schema:about <http://id.worldcat.org/fast/1753313> ; # Cooking, French
    schema:about <http://id.worldcat.org/fast/938901> ; # Gastronomy
    schema:alternateName "Bourgogne Champagne l'Est" ;
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    schema:creator <http://viaf.org/viaf/315737508> ; # P. E. Lamaison
    schema:datePublished "1952" ;
    schema:exampleOfWork <http://worldcat.org/entity/work/id/55967108> ;
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    schema:publisher <http://experiment.worldcat.org/entity/work/data/55967108#Agent/publications_francaises> ; # Publications Françaises
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    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/55967108#Agent/publications_francaises> # Publications Françaises
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    schema:name "Publications Françaises" ;
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<http://id.worldcat.org/fast/1753313> # Cooking, French
    a schema:Intangible ;
    schema:name "Cooking, French" ;
    .

<http://id.worldcat.org/fast/938901> # Gastronomy
    a schema:Intangible ;
    schema:name "Gastronomy" ;
    .

<http://viaf.org/viaf/315737508> # P. E. Lamaison
    a schema:Person ;
    schema:familyName "Lamaison" ;
    schema:givenName "P. E." ;
    schema:name "P. E. Lamaison" ;
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